creamy/crunchy/pure/chocolate
| Quantity: | |
|---|---|
Description:
We Selecting quality jumbo shandong peanut kernels as material which have rich natural peanut aroma, with a natural peanut sweetness.Fine texture, soft and silky taste, smooth on application.
0 preservative, 0 food dye,0 Aflatoxin,0 Hydrogenated oils. Stable quality, peanut oil is not easy to precipitate.The color is brownish yellow with luster, which can stimulate appetite.
Indulge in the smoothness and depth of flavor that our peanut butter brings to your favorite recipes. From classic peanut butter and jelly sandwiches to decadent peanut butter cookies, this product will become your go-to ingredient for adding that extra touch of excellence to your creations.
Product Details:
| Product Name | Type | Specification | Ingredients |
| Peanut butter | Creamy/Crunchy/Pure/Chocolate | 200g*12PET JARS/CTN 200g*24PET JARS/CTN 340g*12PET JARS/CTN 340g*24PET JARS/CTN 510g*12PET JARS/CTN 510g*24PET JARS/CTN 1kg*12PET JARS/CTN | Roasted peanut kernels, Sugar, Glycerol Monostearate, Salt |
Parameter:
| Color | Yellowish-brown |
| Flavor | Peanut aroma |
| Moisture (g/100g) | 0.3 |
| Impurity (%) | 0.2 |
| Coliform | <3 |
| Peanut Oil(%) | 0.8 |
| Aflatoxin B1 | 0 |
Nutrition Value:
| Item | Per 100g | NRV% |
| Energy | 2470kj | 29% |
| Protein | 30g | 51% |
| Total Fat | 48g | 81% |
| carbohydrate | 7g | 3% |
| Dietary Fiber | 8g | 31% |
| Na | 9mg | 0 |
Unique selling points:
Natural material
Rich aroma
0 preservative
0 food dye
0 Aflatoxin
0 Hydrogenated oils
Product Certification:
HACCP
BRC
ISO 9001:2015
HALAL
Shelf Life: 18 Months
Usage:
1. Breakfast Spread: Peanut butter can be used as a delicious and nutritious spread for breakfast. It can be spread on toast, bagels, or English muffins to create a satisfying and energizing meal to start the day. The creamy texture and rich flavor of peanut butter make it an ideal choice for breakfast.
2. Sandwiches and Wraps: Peanut butter is commonly used as a filling for sandwiches and wraps. Its smooth consistency and nutty taste complement various ingredients, such as sliced bananas, honey, or jelly. Whether it's a classic peanut butter and jelly sandwich or a creative combination, this application scenario offers a convenient and tasty option for lunch or a quick snack.
3. Baking Ingredient: Peanut butter can be incorporated into various baked goods, adding a unique flavor and texture. It is commonly used in cookies, brownies, cakes, and muffins. The rich and creamy nature of peanut butter provides moisture and richness to these treats, making them even more indulgent.
Description:
We Selecting quality jumbo shandong peanut kernels as material which have rich natural peanut aroma, with a natural peanut sweetness.Fine texture, soft and silky taste, smooth on application.
0 preservative, 0 food dye,0 Aflatoxin,0 Hydrogenated oils. Stable quality, peanut oil is not easy to precipitate.The color is brownish yellow with luster, which can stimulate appetite.
Indulge in the smoothness and depth of flavor that our peanut butter brings to your favorite recipes. From classic peanut butter and jelly sandwiches to decadent peanut butter cookies, this product will become your go-to ingredient for adding that extra touch of excellence to your creations.
Product Details:
| Product Name | Type | Specification | Ingredients |
| Peanut butter | Creamy/Crunchy/Pure/Chocolate | 200g*12PET JARS/CTN 200g*24PET JARS/CTN 340g*12PET JARS/CTN 340g*24PET JARS/CTN 510g*12PET JARS/CTN 510g*24PET JARS/CTN 1kg*12PET JARS/CTN | Roasted peanut kernels, Sugar, Glycerol Monostearate, Salt |
Parameter:
| Color | Yellowish-brown |
| Flavor | Peanut aroma |
| Moisture (g/100g) | 0.3 |
| Impurity (%) | 0.2 |
| Coliform | <3 |
| Peanut Oil(%) | 0.8 |
| Aflatoxin B1 | 0 |
Nutrition Value:
| Item | Per 100g | NRV% |
| Energy | 2470kj | 29% |
| Protein | 30g | 51% |
| Total Fat | 48g | 81% |
| carbohydrate | 7g | 3% |
| Dietary Fiber | 8g | 31% |
| Na | 9mg | 0 |
Unique selling points:
Natural material
Rich aroma
0 preservative
0 food dye
0 Aflatoxin
0 Hydrogenated oils
Product Certification:
HACCP
BRC
ISO 9001:2015
HALAL
Shelf Life: 18 Months
Usage:
1. Breakfast Spread: Peanut butter can be used as a delicious and nutritious spread for breakfast. It can be spread on toast, bagels, or English muffins to create a satisfying and energizing meal to start the day. The creamy texture and rich flavor of peanut butter make it an ideal choice for breakfast.
2. Sandwiches and Wraps: Peanut butter is commonly used as a filling for sandwiches and wraps. Its smooth consistency and nutty taste complement various ingredients, such as sliced bananas, honey, or jelly. Whether it's a classic peanut butter and jelly sandwich or a creative combination, this application scenario offers a convenient and tasty option for lunch or a quick snack.
3. Baking Ingredient: Peanut butter can be incorporated into various baked goods, adding a unique flavor and texture. It is commonly used in cookies, brownies, cakes, and muffins. The rich and creamy nature of peanut butter provides moisture and richness to these treats, making them even more indulgent.
