Views: 0 Author: Site Editor Publish Time: 2023-07-28 Origin: Site
Today's breakfast is about sharing a no oil, low sugar peanut butter and oatmeal cookie. If you like peanut butter and oats, you won't want to miss this cookie. Let's share the following steps:
Ingredients:
Peanut butter 250g
Oats 90g
Brown sugar 25g
1 egg
Steps:
Mixing all the ingredients well and kneading into a dough.
Dividing the mixed dough into small even balls, then use a fork to flatten it into a cookie shape.
Preheating the oven in advance and baking at 180 degrees for 12 minutes.
Tips:
I used crunchy peanut butter. If you don't have peanut butter with grains, you can add some additional chopped peanuts so that the cookies will be chewy and flavorful.
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